Pizza Marzano, the pizza chain and subsidiary of PT Map Boga Adiperkasa Tbk (MBA), has been in business in Indonesia for 17 years. In conjunction with this special occasion, Pizza Marzano launch a new menu book and unveil 17 brand-new menus that had never been presented before.
“Celebrating the 17th anniversary is a significant milestone for Pizza Marzano and MBA. It’s important to reflect on our journey so far and set goals to fulfil our customer needs, from customer satisfaction, innovation, adaptation, and improvement, personalized experience, to expansion and growth which must reflect the value of Pizza Marzano,” said Anthony Cottan, President Director of PT Map Boga Adiperkasa Tbk.
Pizza Marzano is a popular global pizza chain known for its high-quality ingredients and adhere to food standards. The brand also ensures that all its ingredients meet the global food standards set by Pizza Marzano and comply with the specific food regulation in each country where they operate, including Indonesia.
From dough to the toppings, Pizza Marzano prioritized the quality and integrity of its ingredients. Pizza Marzano strives to provide customer with a consistently excellent dining experience while prioritizing their well-being and safety.
Pizza Marzano Offers 17 New Menu and New Menu Book
Offering a new menu allows Pizza Marzano to introduce fresh and exciting dishes to attract customers who are looking for something different. Other than that, innovating with a new menu allows Pizza Marzano Chef and kitchen crew to showcase their creativity and culinary skills, which can be exciting for both kitchen crew and customers.
“We receive feedback from customers requesting specific dishes or cuisines. By listening to our customers and updating the menu accordingly, we can cater to their preferences and increase customer satisfaction. On Pizza Marzano’s 17th anniversary, we innovate, create, and improve our menu by showcasing 17 brand-new choices, covering everything from appetizers to pizza, pasta, drinks, and dessert,” said Endang Sunardi, Executive Chef Pizza Marzano.
