There are numerous pizza restaurants in Indonesia and around the world, but what sets Pizza Marzano apart is the secret menu that has been passed down through generations and the dough management. “All of our Pizzaiolo or pizza makers have received extensive training in the preparation of pizza dough, in order to maintain consistency in taste and texture,” adds Endang.
About Pizza Marzano/PizzaExpress
Pizza Marzano or widely known as PizzaExpress has been obsessed with pizza ever since its founder Peter Boizot opened the first PizzaExpress restaurant on Wardour Street in London’s Soho in 1965.
All of PizzaExpress/Pizza Marzano pizzas are made by expert Pizzaiolos who share the wisdom of over 50 years of experience handcrafting the freshest, most delicious pizza. The brand was one of the first to adopt open kitchens. PizzaExpress now has over 600 restaurants globally and sells over 35 million pizzas in UK supermarkets every year.
