COAL is Jakarta’s newest hype bar serving not-to-be-missed signature cocktails inspired by Latin American flavors.
The team behind the thriving Argentinian steakhouse, Sudestada Jakarta, injects fresh energy into Central Jakarta’s bar scene with the launch of COAL. Nestled on the restaurant’s third floor, COAL aims to elevate the bar scene by offering a diverse array of signature cocktails deeply rooted in Latin American flavor influences.
COAL is designed to capture warmth, smokiness, and a fiery ambiance infused with a masculine touch inspired by the essence of burning coals. COAL is an extension of Sudestada and serves as a testament to the elemental power of fire.
At COAL, fire is not merely a momentary spectacle but a perpetual presence. Coal exists before and after fire. The deep-hued interior, leather seating, and inviting lighting create a snug and intimate atmosphere — a perfect retreat for gentlemen seeking a relaxing and social space.
Vicko Alvonso, with over 13 years of experience in the food and beverage industry, spearheads the bar. Hailing from Malang, East Java, Vicko started his career as a bar floor staff, progressively ascending the professional ranks to become the accomplished bartender he is today.
His passion for crafting cocktails and innovating flavors has driven him to contribute his expertise to prominent establishments in Indonesia, including Union Group, Savoi Ultra Lounge, Hakkasan Jakarta, and Stark Tap Room.
