Sudestada Jakarta offers exciting programs throughout April that you should not miss.
Prepare to embark on an exhilarating journey this April as Sudestada Jakarta unveils a lineup of compelling dining programs to elevate your April adventures.
Asado de Lunes
Experience pure joy every Monday at Sudestada Jakarta with our irresistible eat-all-you-can dinner event, Asado de Lunes! From 5 p.m. until 8 p.m., indulge in a culinary extravaganza featuring a mouthwatering array of steaks, including Picanha, Striploin, Chorizo de Carne, Grilled Matambre, and Roasted Chicken.
It’s a feast you won’t miss, complemented by bottomless side dishes such as grilled veggies, garlic rice, sautéed baby potatoes, and the beloved grilled pineapple. This delightful dining experience is priced at IDR 385,000 ++ per person.
Cake of The Month
If you have a special occasion to celebrate this month, Sudestada Jakarta presents its exclusive Cake of The Month offer. For April, our talented native Argentinian pastry chef, Claudia Urbaneja, has crafted the delectable Dulce de Leche Cheesecake as our featured cake.
Take advantage of this opportunity to enjoy a 20% discount on the whole cake, usually priced at IDR 350,000 +. Orders must be placed at least two days before the delivery date to avail of this offer.
Life is Wine-derful
Mark your special occasions with Sudestada Jakarta’s exclusive monthly wine promotion, launching post-Eid al Fitr. Delight in special prices on exquisite Undurraga wines featuring Chardonnay, Sauvignon Blanc, Merlot, Cabernet Sauvignon, and Carmenere.
Hailing from one of Chile’s oldest wineries, boasting over 135 years of rich history, Undurraga wines are revered for their exceptional quality and craftsmanship. Indulge in this distinguished wine list, with prices starting from IDR 650,000 ++ per bottle, available for dine-in enjoyment all day, every day.
