Nestled in the vibrant nexus of Canggu, Bali, Jade by Todd English represents the quintessence of culinary escapism, blending rich historical allure with a palpable sense of adventure. Today, Jade by Todd English is delighted to announce an exciting collaboration with the celebrated Chef Todd English. This collaboration opens a new chapter for this enchanting culinary gem, enhancing its already fantastic offerings with a fresh and innovative perspective.
Jade by Todd English: A Blend of Tradition and Modern Flair
Inspired by the mystique of the ancient Silk Road, Jade by Todd English isn’t just a dining destination; it’s an expedition into the extraordinary. Every corner of Jade by Todd English is meticulously crafted to evoke awe and wonder. Guests are greeted by a world where past and present collide, with our unexpectedly captivating designs that will leave you astonished and eager to explore more. From the moment you step inside, Jade by Todd English offers an escape into a world where tradition meets contemporary luxury.
Chef Todd English: Crafting the New Culinary Era
Chef Todd English isn’t just a name; he’s a symbol of top-notch cooking, backed by the weight of five James Beard Awards. With a track record of acclaimed establishments like Olives at the Venetian Village at The Ritz Carlton Abu Dhabi, blueZoo at Walt Disney World’s Dolphin Hotel, and his namesake hotel, The English Hotel in Las Vegas, his approach brings a globally inspired flair that is unmatched. Leveraging his extensive expertise, expect nothing less than a culinary trip around the world, all from the comfort of your dinner plate at Jade by Todd English.
At Jade by Todd English, Chef Todd English is set to redefine the gastronomic experience with dishes that are as inventive as they are sublime. Watch out for his fresh take on cuisine, with creations like the standout Peking Duck Bolognese—it’s about to redefine excellence in modern fusion cooking.