The culinary journey then ascends to level 61 at T’ang Court restaurant, where Chef Tom collaborates with the Chinese Executive Chef, Chong Koi Sam, to present a delightful Seared & Peppered Beef Tenderloin Carpaccio. Subsequently, guests can ascend to level 62 at TOM’s to relish Braised Ox Cheek, Crushed Peas, and Linguine, all prepared with the finest and freshest ingredients.
The culinary odyssey continues at Morimoto on level 63 with Salmon Confit, Asparagus, Herb Sabayon, and Herb Pancake, while delightful desserts like Marinated Strawberries, Lemon Confit, and Meringue await at the Artesian Bar on level 65. The Vertical Dinner experience will debut in July 2024, priced at IDR 1,188,000++ per person.
To enhance excitement of the event, guests who shares their brunch experience on Instagram by tagging @langham_jakarta and @tomsjakarta while dressed in twinning costumes have the chance to receive a special gift from SMEG, adding a fun and interactive element to the culinary celebration.
An exclusive Cooking Class is also available, where guests are given a chance to witness the duet’s expertise in cooking shared in a fabulous intimate session, face to face with the twin Aikens chefs themselves. The class is also supported by high quality cooking utensils supplied by SMEG.
For more information and reservations, contact Tom’s on WhatsApp chat at +62 858 8838 8885 or visit langhamhotels.com/en/the-langham/jakarta/dine/tom-s-by-tom-aikens
About The Langham, Jakarta
Set to become a landmark of the ultra-luxury hotel and lifestyle destination under one roof in an integral cornerstone of Sudirman Central Business District (SCBD). The Langham, Jakarta is welcoming guests with a dazzling crystal artwork by Lasvit and finest curated art collections by Indonesian artists, painters and photographers.
Taking the personalised services to the new heights, the stylish and contemporary 65- storey hotel features 223 guest rooms, suites, and a 336- square meter Presidential Suite with smart tech systems, British classical design, and access to the Langham Club Lounge.
Being a perfect place to celebrate the everyday moments, The Langham, Jakarta is being the new iconic venue for social events, weddings, high-level conferences and luxury product launches, also home of exceptional celebrity restaurant partnerships that include Tom’s by Tom Aikens, T’ang Court, inspired by its Three Michelin starred Cantonese restaurant, world-renowned Iron Chef Masaharu Morimoto from New York City, the Langham’s afternoon tea legacy that continues at Alice, and the Artesian inspired by the World’s Best Bar at The Langham, London that is placed at the dazzling rooftop of The Langham, Jakarta.
