About Txoko Restaurant Jakarta
Opened in March 2019, Txoko is Spanish restaurant serving authentic Basque cuisine with the best quality products and ingredients, located in Senopati of Kebayoran Baru area, South of Jakarta. With the fresh, bright and spacious concept, Txoko is run by Chef Oskar Urzelai, an experienced Spanish chef who specializes in traditional Spanish cuisine.
Txoko Jakarta brings to Indonesia a small piece of the Basque Country, a relaxed place where friends can cook for friends, bringing together the Basque culinary tradition with new modern techniques and presentations.
Recently, Txoko has received a certification from Foods and Wines from Spain (FWS). This certification highlights the restaurant’s commitment to quality and standard criteria for consumers seeking top-notch Spanish cuisine and sets a model for restaurants aiming to offer global cuisine.
Txoko Jakarta is available for private parties. The dining space can accommodate up to 110 guests and is fully available for bookings in the areas of events, parties, workshops, meetings. The private room can accommodate up to 18 guests, and TV with HDMI connection for company/ business presentations is available.
