About Whisky Magazine Hong Kong & Macau
Founded in 1998, Whisky Magazine is dedicated to celebrating the allure and diversity of this remarkable spirit. With a focus on whiskies from around the globe, the magazine provides the latest news, special reports, and expert reviews, guiding readers to experience the finest single malts, blended whiskies, and bourbons.
Following the launch of its Chinese edition in Taiwan in 2011, the Hong Kong and Macau Chinese editions were officially introduced in 2016.
About SJM Holdings Limited
SJM Resorts, S.A. (“SJM”) is the premier leader in the integrated tourism and leisure industry in Macau and a principal subsidiary of SJM Holdings Limited, listed on the Hong Kong Stock Exchange (HKEx 880). Deeply rooted in Macau, its iconic “Lisboa” hotels are quintessential emblems of Macau’s tourism.
The Grand Lisboa Palace Resort Macau, SJM’s flagship in Cotai, celebrates the confluence of East and West, and brings out the rich cultural heritage of Macau.
The 1,892-roomed property houses three distinctively designed hotel towers – the contemporary Chinoiserie-style Grand Lisboa Palace Macau, the world’s one and only The Karl Lagerfeld Macau and Asia’s first Palazzo Versace Macau. It is the only resort in the world to boast two designer-branded hotel towers.
The Grand Lisboa Palace Resort Macau in Cotai, Macau, is the flagship project of the group, designed to embrace a theme of East meets West. It comprises three distinctive hotel towers, collectively offering approximately 1,892 rooms and suites.
These include the culturally rich Grand Lisboa Palace Macau, embellished with exquisite “Chinese style” elements, the globally unique The Karl Lagerfeld Macau, and Asia’s first Palazzo Versace Macau, making it the only resort in Macau to boast two designer brand hotels.
Situated in the heart of the Macau Peninsula, the Grand Lisboa Hotel is designed around the motif of Macau’s symbolic lotus and is connected to the iconic Lisboa Hotel. A beacon in Macau’s culinary landscape, Grand Lisboa houses the Robuchon au Dôme, which has held three Michelin stars for 16 consecutive years, and The 8, a two-Michelin-star restaurant.
