Now at the helm of the new Mozaic, Blake blends his mastery with an innovative vision, opening an exciting new chapter while honoring Mozaic’s roots.
His approach celebrates the finest Indonesian spices, ingredients, and seasonal products through a sustainable gastronomic lens. Under his leadership, Mozaic reaffirms its place among Bali’s top-tier fine dining establishments, continuing to set the standard for culinary excellence.
Mozaic proudly unveils its reimagined dining concept, transforming into both a fine dining restaurant and a must-visit culinary destination in the heart of Ubud. Under the visionary leadership of Chef Blake, Mozaic now offers an array of unique dining experiences:
The Dining Room: Indulge in an unforgettable fine dining journey at The Dining Room, where every moment is a seamless blend of elegance and culinary artistry. Begin your experience at The Tipple Room with curated cocktails and light bites, setting the tone for an exceptional evening.
Transition to the main dining room for a Mozaic dinner that delights the senses, followed by a serene finale in the garden, where wine flows and the night lingers. Each dish at The Dining Room is a gastronomic masterpiece, meticulously crafted from locally sourced ingredients and infused with creativity and passion, promising a dining experience that transcends the ordinary.
Tipple Room by Mozaic: This lively, casual dining space centers around the bar, where expertly crafted seasonal cocktails shine, each inspired by local flavors. The remarkable cocktails are created by Bili Wirawan, Mozaic’s creative mixologist who recently just won Best Restaurant Mixologist of the Year 2024 award presented by Les Grandes Tables du Monde.
The Tipple Room also features a walk-in wine cellar with an extensive selection, perfectly paired with an enticing menu of a la carte dishes and a must-try set lunch. At the heart of the space is a new open kitchen powered by Nayati, where talented chefs prepare every dish with flair and precision.
Chef’s Table: For an exclusive, immersive dining experience, the Chef’s Table offers guests the rare opportunity to witness live culinary artistry. Perfect for private events, this intimate setup allows diners to engage directly with the chefs as they prepare exquisite, personalized dishes in real-time.
Romantic Gazebo: Celebrate love with a truly unforgettable experience for two at Mozaic’s romantic garden gazebo. Complete with champagne and wine pairings, this idyllic setting offers a private evening of fine dining.
