Cafe Kissa: Where Japanese Tradition Meets Modern Innovation

In the heart of the city lies a dining destination that redefines Japanese cuisine with a contemporary touch—Cafe Kissa. As part of Ismaya Group, Cafe Kissa embraces a philosophy of balance, offering a dining experience that blends authentic Japanese flavors with innovative techniques. With its warm, earthy ambiance and thoughtfully curated menu, the restaurant invites guests on a unique culinary journey.

“Cafe Kissa is more than just food; it’s an experience. We want to create a space where guests can relax, explore new flavors, and enjoy a modern take on Japanese dining,” said Cendyarani, President Director of Ismaya Group.

Unlike traditional Japanese restaurants, Cafe Kissa brings a fresh perspective with a menu that fuses classic flavors with inventive twists. From the bold Spicy Tomato Sukiyaki to the rich Miso Burnt Butter Chicken, every dish is crafted to balance tradition and creativity.

Mochi Cheesecake: A Delightful Fusion of Textures

For dessert lovers, Cafe Kissa presents the Mochi Cheesecake, a unique creation that blends the creamy indulgence of cheesecake with the signature chewiness of mochi.

  • Matcha Mocheese – A smooth matcha cheesecake with a hidden mochi layer at its core, adding an unexpected, delightful chew to every bite.
  • Black Sesame Mocheese – A rich black sesame cheesecake with a nutty, roasted aroma, complemented by a soft mochi layer inside.

This dessert has quickly become a customer favorite for its innovative take on traditional Japanese sweets.

Exclusive Weekday Lunch & Dinner Set Menus

To make dining even more enjoyable, Cafe Kissa offers exclusive set menus for lunch and dinner, available on weekdays.

Lunch Set Menu (IDR 169K++)

  • Main Course: Caramelized Miso Chicken Omurice, Salmon Mentaiko Pasta, Aburi Salmon Don, Wafu Aglio Olio Pasta
  • Dessert: Hokkaido Ice Cream Scoop
  • Beverage: Hibiscus Lemon Sorbet, Honey Yuzu Squash, Hot/Iced Long Black

Dinner Set Menu (IDR 189K++)

  • Main Course: Chicken Nanban Don, Miso Butter Scallop Udon, 4H Braised Buta Don, Miso Burnt Butter Chicken
  • Dessert: Tokoroten
  • Beverage: Pure Sencha (Hot/Iced), Honey Yuzu Squash, Hibiscus Lemon Sorbet
  • Optional Cocktail (+88K): Matcha Godfather, Magic Margarita, Yuzu Blossom Beer

Must-Try Customer Favorites

Some of the most-loved dishes at Cafe Kissa include:

  • Salmon Mentaiko Pasta – A perfect balance of indulgence and umami, with creamy mentaiko sauce coating the pasta, topped with tender, lightly seared salmon and nori flakes.
  • Miso Butter Scallop Udon – Thick, chewy udon noodles paired with a rich miso butter sauce, featuring pan-seared scallops for a satisfying blend of textures and flavors.
  • Miso Burnt Butter Chicken – Juicy chicken glazed in fragrant miso burnt butter sauce, offering the perfect harmony of smokiness and umami, served with warm rice.

Located at Grand Indonesia, East Mall, Ground Floor, Cafe Kissa invites all food lovers to experience the perfect fusion of Japanese tradition and modern creativity in every bite.

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