Tucked away just beyond the vibrant heart of Ubud, Bali—where rice paddies meet forest canopies and inspiration flows freely—sits a bar that defies expectations. KAWI is not your typical cocktail destination. It is an intimate retreat shaped by thoughtful design, local flavors, and a quietly confident philosophy of hospitality.
Founded by three close friends—Christian, Kong, and Elaine—KAWI was born from curiosity and an earnest desire to create a space that feels real, grounded, and entirely unpretentious. Here, there’s no rush to be on-trend or headline-worthy. Instead, KAWI moves to its own rhythm, embracing a slower, more deliberate pace that favors presence over performance.
“We wanted to build a place that feels like a second home—where people can just come in, settle down, and be themselves,” Christian reflects.
Where Local Flavor Meets Subtle Innovation
At KAWI, every drink tells a story—steeped in local references, familiar textures, and a profound respect for ingredients. Their approach doesn’t rely on elaborate techniques or theatrical flair. Instead, it honors the clarity of taste and the balance of elements, allowing each component to shine on its own terms.
You might find yourself sipping a drink inspired by bottled tea or the light, herbal texture of daluman (a traditional Balinese grass jelly dessert). These are not just cocktails—they are memories and moments, reinterpreted for the glass. It’s this interplay of nostalgia and refinement that gives KAWI its distinct voice.




What’s more, the bar’s team has grown organically. Many of its bartenders have learned under the guidance of the founders, cultivating not just skill but a shared sense of purpose. The result is a bar program that feels cohesive, intentional, and deeply personal.
A Space That Breathes, Gently and Elegantly
KAWI’s interiors reflect the same ethos. Warm lighting, minimal yet meaningful decor, and a layout that encourages calm and connection—everything here whispers rather than shouts. The space draws inspiration from Ubud’s artistic soul but distills it into a setting that’s both elegant and effortlessly inviting.
No surprise, then, that KAWI has earned a quiet cult following. It’s been described as a bar for bartenders, a refuge for introverts, and a creative haven for the like-minded. And all of those descriptions hold true. This is a place for those who appreciate authenticity, subtlety, and depth over noise.