Where the sun dips low into the Indian Ocean and the salty air wraps around sun-kissed skin, a new chapter in barefoot luxury has quietly arrived on Bali’s most dynamic shoreline. Introducing Beach House, the newest coastal jewel nestled within Regent Bali Canggu. Sophisticated yet soulful, it’s the kind of place that doesn’t just serve food or drinks—it curates a lifestyle, one golden hour at a time.
From languid afternoons beside the infinity pool to moonlit dinners under swaying palms, Beach House is a hymn to life by the sea. Think: elegant cocktails, woodfire-grilled seafood, curated soundtracks, and uninterrupted ocean views. This is where your escape truly begins.
A Culinary Compass Rooted in the Archipelago
At the heart of Beach House’s offerings is a tribute to the flavors and freshness of the Indonesian archipelago—think coastal cuisine with a modern, elevated twist.
Delicate yet bold, the Tuna Tataki is flame-seared and bathed in a velvety oyster sauce. The Lobster Roll, tender and layered with fresh greens and aromatic herbs, offers comfort wrapped in elegance. And the Spicy Shrimp, topped with tobiko and fiery house-made mayo, delivers a jolt of flavor that lingers—in all the best ways.
